Description
filtration or added sulphur
Ploussard er en af Jura-regionens mest karakterfulde druer
The wine is made using cold carbonic maceration at only 9°C
skabt i samarbejde med hans fætter Gilles Berlioz
2021, Roero Soave filtration or added sulphurThis Nebbiolo comes from the new Roero DOCG, just on the other side of the river from Barolo. The sandy and light soil of Roero gives lighter and fresher Nebbiolo's with a nice acidity.
Exchange/Return Notes
- We offer a 30-day return/exchange service after receiving.
- Final sale items are not eligible for returns or exchanges.
- To process your return/exchange, please contact us at [email protected]
- Please click here for more details>>> Return & Exchange Policy
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